PRODUCTS

Table egg

Egg processing product

Whole egg powder

Food egg products:	GOST (State Standard): 30363-2013
Composition:	Chicken edible eggs according to GOST 31654-2012
Nutritional value:	protein – 45 g, fat – 38 g, carbohydrates – 5 g
Energy value:	2260 kJ/540 kcal
Shelf life and storage conditions:	at temperature not above 20°C – not more than 6 months at temperature not above 4°C – not more than 24 months.

Liquid whole eggs

Food egg products:	GOST (State Standard): 30363-2013
Composition:	Chicken edible eggs according to GOST 31654-2012
Nutritional value:	protein – 10,0 g, fat – 10,0 g, carbohydrates – 1,2 g
Energy value:	565kJ/135kcal
Shelf life and storage conditions:	at temperature from 0°C to 4°C – not more than 24 hours

Frozen liquid whole eggs

Food egg products:	GOST (State Standard): 30363-2013
Composition:	Chicken edible eggs
Nutritional value:	protein – 45 g, fat – 38 g, carbohydrates – 5 g
Energy value:	2260 kJ/540 kcal
Transportation and storage of liquid frozen egg products:	Aseptic packs, net weight: 5-10 kg at temperature not above minus 18°C – not more than 15 months at temperature not above minus 12°C – not more than 10 months.

Soup chicken

Chilled/frozen chicken meat (carcasses of laying hens, broiler-chickens and their parts)

Grade:	I grade
GOST (State Standard):	GOST 31962-2013
Nutritional value:	protein – 17 g, fat – 20 g
Energy value:	1050 kJ/250 kcal
Shelf life and storage conditions:	chilled meat: at temperature from minus 2°C to plus 2°C – not more than 5 days frozen meat: at temperature not above minus 18°C ready-packed meat – not more than 12 months meat in multipack – not more than 8 months

Chilled/frozen chicken meat (carcasses of laying hens, broiler-chickens and their parts)

Grade:	II grade
GOST (State Standard):	GOST 31962-2013
Nutritional value:	protein – 19 g, fat – 11 g
Energy value:	733 kJ/175 kcal
Shelf life and storage conditions:	chilled meat: at temperature from minus 2°C to plus 2°C – not more than 5 days frozen meat: at temperature not above minus 18°C ready-packed meat – not more than 12 months meat in multipack – not more than 8 months

Chilled/frozen chicken by-products: GOST 31657-2012

Information is provided upon request:

Tel.: 8(812) 449-60-90 ext. (4862) +7-952-366-54-01 e-mail: mstashevskaya@pfsin.ru

Quality standard

Strict control over product quality is exercised at Poultry Farm Sinyavinskaya. We guarantee consistent high quality of products produced by us. The customer receives a fresh egg of class A. The shipment is made not later than the next day from the date of production. Each egg is marked with date of sorting, country of origin, expiry date and manufacturer's brand “Sinyavinskoye” at the moment of sorting. Such marking is used as confirmation of freshness and quality of goods for customers.

Egg marking:

Color of egg-yolk:: 11-12 according to BASF scale
Weight of one egg:: L – 63-73
M – 53-62,9
S – 43-52,9
Freshness:: The shipment to the customer is made not later than the next day from the date of sorting.
Type of packing unit:: Egg trays with deep cells and low hygroscopic property. Strong box made of qualitative corrugated board of grade П 34 which satisfies the requirements applied to packing units for transportation in the sea refrigerator containers.

About company

LOGISTICS

The company started export of fresh table chicken eggs in 2017. Export capacity is 50-70 containers per month.

Due to the closeness of the sea port, Poultry Farm Sinyavskaya can orange most optimal scheme of delivery to almost any point in the world. This advantage gives us a good opportunity for forming prices for our customers.

United Arab Emirates
Sierra Leone
Saudi Arabia
Afghanistan

Hong Kong
Morocco
Djibouti
Bahrain

Angola
Congo
Kuwait
Liberia

Oman
Gabon
Ghana
Benin

Qatar
Libya
Iran
Iraq

Cooperation

JSC “Poultry Farm Sinyavinskaya” is seeking cooperation with reliable vendors. Vendor compliance requirements: quality of products and services provided; on-time delivery and fulfillment of other terms of delivery. Fill out the form below. All enquiries for cooperation will be processed.

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CONTACT INFORMATION

Postal address 187326
Priladozhsky village,
Kirovsky district,
Leningrad region, Russia

Reception desk Telephone (812) 449-60-92
449-60-93
Fax (812) 449-60-95

Dispatching office Telephone (812) 449-60-90, 449-60-94

Regarding quality of products +7 921-776-47-06
kirillova@pfsin.ru

Product order +7 931-244-12-82
narslanova@pfsin.ru, zakaz@pfsin.ru